Food & Catering

The Zallkar

Mundupalam, pala

About The Zallkar

The Zallkar central Kitchen,
Mundupalam, Pala PO,
Kottayam, kerala.

You are welcome to the commendable performance of ‘ZALLKAR’.We take proud pleasure in introducing ourselves as the oldest and most demanded food producers in Kerala. Our goal is to satiate your very needs. Be it the wedding of your dreams, a conference or any other special event, ‘ZALLKAR’ is the one-stop-shop. You are welcome to savour the flavour of our delicious delicacies. Our culinary skill is not based on competition. We set the standards for food production in its true sense. The combination and integration of diverse food production unit experiences create an atmosphere of excitement and novelty rivaled by no one.
Our establishment takes pride in being the oldest food producers in Kerala with a record of a long time service. We take even greater pride in being acknowledged as the best and top most.

We are dedicated in providing the highest quality food and service. We even concoct a ready menu to suit any occasion, ensuring you success and serenity. The customer-oriented service of ‘ZALLKAR’ brings the customers back again to enjoy the banquets.

About Us
Zallkar group was established in 1972. The day-to-day operations of the unit are looked after by Mr.Babu Joseph and his family members.

Today, In kerala, Zallkar Group is one of the largest privately owned food production companies with well-equipped kitchens and ever cherishable items. We have become the industry leader through our innovative approaches in production and marketing. Zallkar group provides food products to leading hotels and distributors with punctuality.

Our specialties include highly sophisticated Machines, Direct Marketing and Door to door delivery. Our aim is to provide items at competitive prices with due freshness. The company has the technology which allows for the production of quality items where customer-satisfaction is our primary concern.

We have a good transportation facility to satisfy the needs of our customers, so that it is very easy to deliver the products without any delay. We have a team of trained staff to handle these affairs without any failure.

The management has a good relationship with staff members, which is the cornerstone to our success. Every month we have a quality assurance programme. The board members discuss various issues and find solution for each problem and seek ways of updating our menu considering the interests and tastes of our customers during various occasions and seasons.

Special Features

Cake & Sweet Shops, Ice-Cream Vendors, Caterers, Food & Beverages

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