ESSENTIAL COOKING & DINING
Learn new cooking skills and brush up on your cooking techniques. You may have received cooking tips from your mother, but managing a kitchen is very different. You need to know several quick tips, quick dishes and many more in your busy schedules which are to come. Come, join us, and we’ll equip you with the skill to manage your kitchen.
Varied cuisine like Chinese, Indian, and Continental is trained. Planning parties for different occasions is part of this session. This is complemented by training in table arrangement, flower arrangements and the appropriate use of cutleries. A well- balanced, wholesome and nutritious menu, both vegetarian and non vegetarian, with South Indian, North Indian, in Dietetics and Nutrition educates everyone on healthy eating habits and life-style.Table Manners, Dining and Restaurant Etiquette, Table setting for different occasions, Napkin Folding etc are taught in detail.